Signature Sashimi
JI Kinmedai Sashimi
Six thin slices of Golden Eye Red Snapper paired with yuzu kosho, seasonal fruit, and organic arugula. The dish balances the fish's delicate richness with citrus heat, fresh fruit, and the gentle peppery character of arugula.
JI Kinmedai Sashimi Description
Six thin slices of Golden Eye Red Snapper are presented with yuzu kosho, seasonal fruit, and organic arugula. The bright garnish and fresh greens complement the fish's tender texture and naturally rich, clean flavor.
About JI Kinmedai
JI Kinmedai, commonly known as Golden Eye Snapper, is appreciated for its delicate texture, subtle sweetness, and refined richness. Yuzu kosho adds aromatic citrus heat, seasonal fruit provides a fresh sweet-tart contrast, and organic arugula brings a lightly peppery finish.
