Sushi & Sashimi
Japanese Scallops (Hotate)
$14.50
A delicate premium seafood selection served fresh and clean, highlighting its natural sweetness, soft texture, and refined ocean flavor.
Product Description
Fresh Japanese scallops, known as Hotate, prepared in the traditional Japanese style. This dish is tender, silky, and naturally sweet, making it an elegant choice for sushi, sashimi, or omakase.
About This Dish
Hotate is appreciated for its soft texture, clean flavor, and gentle sweetness. Its delicate richness pairs beautifully with soy sauce, yuzu, ponzu, sake, champagne, white wine, and other premium seafood dishes.
