Sushi & Sashimi
Hokkaido Scallop (Hotate)
$12.00
Available at Mizumi Sushi in Encino, this delicate premium seafood selection is served fresh and clean, highlighting its natural sweetness, soft texture, and refined ocean flavor.
Hokkaido Scallop (Hotate) Description
Fresh Japanese scallop, known as Hotate, prepared in the traditional Japanese style. This dish is tender, silky, and naturally sweet, making it an elegant choice for sushi, sashimi, or omakase.
About Japanese Hotate Scallop
Hotate is appreciated for its soft texture, clean flavor, and gentle sweetness. Its delicate richness pairs beautifully with soy sauce, yuzu, ponzu, sake, champagne, white wine, and other premium seafood dishes.
