Dessert
Apple Tart
Available at Mizumi Sushi in Encino, this warm apple tart served with caramel sea salt gelato, creating a comforting dessert with tender baked apples, buttery pastry, and a sweet-salty creamy finish.
Product Description
Apple Tart is a classic dessert featuring sliced apples baked over a delicate pastry base until warm, tender, and lightly caramelized. Served with caramel sea salt gelato, it offers a beautiful balance of buttery crust, soft apple texture, rich caramel sweetness, and a subtle touch of sea salt.
About This Dish
This dessert is perfect for guests who enjoy a warm and comforting finish after their meal. The baked apples bring natural sweetness and soft fruit flavor, while the pastry adds a light crisp texture. The caramel sea salt gelato adds a smooth, creamy contrast with a sweet and slightly savory finish, making it an elegant pairing after sushi, omakase, hot dishes, or after-dinner drinks.
