Sushi & Sashimi
Amberjack (Kampachi)
A refined Japanese sushi selection served fresh over seasoned rice, highlighting Kampachi’s smooth texture, mild sweetness, and clean ocean flavor.
Product Description
Fresh Kampachi amberjack prepared in the traditional sushi style and served over perfectly seasoned sushi rice. This fish is firm yet silky, with a clean, slightly sweet flavor and gentle richness, making it an elegant choice for sushi, sashimi, or omakase.
About This Dish
Kampachi is appreciated for its balanced flavor, tender texture, and light umami finish. When served as sushi, the seasoned rice enhances the fish’s natural sweetness and clean flavor. It pairs beautifully with soy sauce, ponzu, yuzu, scallion, sake, crisp white wine, and delicate seafood dishes.
