Appetizers
Agedashi Tofu
$14.50
Lightly fried tofu is served in warm, savory dashi with grated daikon radish. Its delicate crisp exterior gives way to a soft, silky center, creating a comforting balance of texture and umami.
Crisp Tofu in Savory Dashi
Tofu is lightly fried until delicately crisp, then served in warm dashi broth with grated daikon radish. The broth contributes savory depth and umami, while the daikon adds a clean, refreshing accent to the tofu's soft center.
Japanese Tradition & Pairings
Agedashi tofu is a classic Japanese appetizer celebrated for its contrast of crisp and silky textures. It is an ideal warm starter before nigiri, sashimi, signature rolls, or omakase and pairs especially well with sake, Japanese beer, or green tea.
